Artículos publicados por investigadores de la UR en:
Journal of the Science of Food and Agriculture

Encontrados 33 registros. 1 de 2
Título Autores Año
Polysaccharides, oligosaccharides and nitrogenous compounds change during the ageing of Tempranillo and Verdejo sparkling wines

2018
Characterization of phenolic composition in Carignan noir grapes (Vitis vinifera L.) from six wine-growing sites in Maule Valley, Chile

2018
Molecular characterization of antibiotic resistance in Escherichia coli strains from a dairy cattle farm and its surroundings

Alonso Arribas, Carla AndreaSanz Cervera, SusanaOlarte Martínez, CarmenSomalo San Rodrigo, SergioTorres Manrique, Carmen; Navajas-Benito, E.V.; Martínez-Olarte, R.; Hidalgo-Sanz, S.;  2017
Image analysis-based modelling for flower number estimation in grapevine

Millán Prior, BorjaAquino Martín, ArturoGonzalo Diago, AnaTardáguila Laso, Javier 2017
Effect of two doses of urea foliar application on leaves and grape nitrogen composition during two vintages

Garde Cerdán, TeresaGarcía-Escudero Domínguez, EnriqueMartínez Vidaurre, José María 2017
Influence of genetic and vintage factors in flavan-3-ol composition of grape seeds of a segregating Vitis vinifera population

Hernández Álamos, María del MarMenéndez Menéndez, Cristina; Song, S.;  2017
Influence on wine biogenic amine composition of modifications to soil N availability and grapevine N by cover crops

Garde Cerdán, TeresaGarcía-Escudero Domínguez, EnriquePeregrina Alonso, Fernando; Cabrita M.J.;  2017
Non-destructive assessment of grapevine water status in the field using a portable NIR spectrophotometer

Tardáguila Laso, JavierGutiérrez Salcedo, SalvadorDiago Santamaría, María Paz 2017
Elicitor and nitrogen applications to Garnacha, Graciano and Tempranillo vines: Effect on grape amino acid composition

2017
Evaluation of Grenache, Graciano and Tempranillo grape stilbene content after field applications of elicitors and nitrogen compounds

2017
Prevalence, antimicrobial resistance and genetic lineages of Enterococcus spp. from vegetable food, soil and irrigation water in farm environments in Tunisia

Torres Manrique, Carmen; Ben Said, L.; Klibi, N.; Dziri, R.; Borgo, F.; Boudabous, A.; Ben Slama, K.;  2016
Estimation of total soluble solids in grape berries using a hand-held NIR spectrometer under field conditions

Urraca Valle, RubénTardáguila Laso, JavierDiago Santamaría, María Paz; Sanz-Garcia, A.;  2016
Environmental impact of mushroom compost production

Leiva Lazaro, Francisco JavierSáenz-Díez Muro, Juan CarlosMartínez de Pisón Ascacíbar, EduardoJiménez Macías, EmilioBlanco Fernández, Julio 2016
Application of 2D and 3D image technologies to characterise morphological attributes of grapevine clusters

Tardáguila Laso, Javier; Tello, J.; Cubero, S.; Blasco, J.; Aleixos, N.; Ibáñez, J.;  2016
Effects of UV exclusion on the physiology and phenolic composition of leaves and berries of Vitis vinifera cv. Graciano

Texto completo open access 
Castillo Alonso, María Angeles delDiago Santamaría, María PazMonforte López, LauraTardáguila Laso, JavierMartínez Abaigar, JavierNúñez Olivera, Encarnación 2015
Assessment of cluster yield components by image analysis

Diago Santamaría, María PazTardáguila Laso, JavierMillán Prior, Borja; Aleixos, N.; Prats-Montalban, J.M.; Cubero, S.; Blasco, J.;  2015
Assessment of cluster yield components by image analysis

Diago Santamaría, María PazTardáguila Laso, JavierMillán Prior, Borja; Aleixos, N.; Prats-Montalban, J.M.; Cubero, S.; Blasco, J.;  2015
Assessment of flower number per inflorescence in grapevine by image analysis under field conditions

Texto completo open access 
Diago Santamaría, María PazSanz García, AndrésMillán Prior, BorjaTardáguila Laso, Javier; Blasco, J.;  2014
Determination of fungicide pyrimethanil in grapes, must, fermenting must and wine

Texto completo open access 
Vaquero Fernández, LuisSanz Asensio, JesúsFernández Zurbano, PurificaciónLópez Alonso, MiguelMartínez Soria, María Teresa 2013
Characterization of volatile compounds and olfactory profile of red minority varietal wines from La Rioja

Texto completo open access 
Guadalupe Mínguez, ZenaidaAyestarán Iturbe, Belén; Martinez-Pinilla, Olga; Perez-Magarino S.; Ortega-Heras M.;  2013