Artículos de revistas:
González Sáiz, José María

Encontrados 84 registros. 1 de 5
Título Autores Revista Año
Raman spectroscopy for wine analyses: A comparison with near and mid infrared spectroscopy

González Sáiz, José MaríaPizarro Millán, Consuelo; Teixeira dos Santos, C.A.; Páscoa, R.N.M.J.; Porto, P.A.L.S.; Cerdeira, A.L.; Lopes, J.A.;  Talanta (Oxford) 2018
Thawing as a critical pre-analytical step in the lipidomic profiling of plasma samples: New standardized protocol

Pizarro Millán, ConsueloArenzana Rámila, IreneGonzález Sáiz, José MaríaPérez del Notario García, Nuria Analytica Chimica Acta 2016
Experimental design approach to evaluate the impact of oak chips and micro-oxygenation on the volatile profile of red wines

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Pizarro Millán, ConsueloRodríguez Tecedor, SofíaEsteban Díez, IsabelPérez del Notario García, NuriaGonzález Sáiz, José María Food Chemistry 2014
Modulation of the phenolic composition and colour of red wines subjected to accelerated ageing by controlling process variables

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González Sáiz, José MaríaEsteban Díez, IsabelRodríguez Tecedor, SofíaPérez del Notario García, NuriaArenzana Rámila, IrenePizarro Millán, Consuelo Food Chemistry 2014
A simple and sensitive vortex assisted liquid-liquid microextraction method for the simultaneous determination of haloanisoles and halophenols in wines

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Pizarro Millán, ConsueloPérez del Notario García, NuriaGonzález Sáiz, José María; Saenz-Mateo A.;  Talanta (Oxford) 2014
Classification of Spanish extra virgin olive oils by data fusion of visible spectroscopic fingerprints and chemical descriptors

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Pizarro Millán, ConsueloRodríguez Tecedor, SofíaPérez del Notario García, NuriaEsteban Díez, IsabelGonzález Sáiz, José María Food Chemistry 2013
A sensory approach for the monitoring of accelerated red wine aging processes using multi-block methods

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Pizarro Millán, ConsueloEsteban Díez, IsabelRodríguez Tecedor, SofíaGonzález Sáiz, José María Food Quality and Preference 2013
Determination of the peroxide value in extra virgin olive oils through the application of the stepwise orthogonalisation of predictors to mid-infrared spectra

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Pizarro Millán, ConsueloEsteban Díez, IsabelRodríguez Tecedor, SofíaGonzález Sáiz, José María Food Control 2013
Plasma lipidomic profiling method based on ultrasound extraction and liquid chromatography mass spectrometry

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Pizarro Millán, ConsueloPérez del Notario García, NuriaGonzález Sáiz, José María; Arenzana-Ramila, I.; Perez-Matute, P.;  Industrial and Engineering Chemistry. Analytical Chemistry. 2013
Matching past and present ceramic production in The Banda Area (Ghana): Improving the analytical performance of neutron activation analysis in archaeology using multivariate analysis techniques

Rodríguez Tecedor, SofíaPizarro Millán, ConsueloPérez del Notario García, NuriaSáenz González, CristinaGonzález Sáiz, José María Archaeometry 2012
Microwave assisted extraction combined with dispersive liquid-liquid microextraction as a sensitive sample preparation method for the determination of haloanisoles and halophenols in cork stoppers and oak barrel sawdust

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González Sáiz, José MaríaSáenz González, CristinaPizarro Millán, ConsueloPérez del Notario García, Nuria Food Chemistry 2012
Development of an ultrasound-assisted emulsification-microextraction method for the determination of the main compounds causing cork taint in wines

González Sáiz, José MaríaPizarro Millán, ConsueloPérez del Notario García, NuriaSáenz González, Cristina Journal of Chromatography A 2012
Optimisation of a sensitive method based on ultrasound-assisted emulsification-microextraction for the simultaneous determination of haloanisoles and volatile phenols in wine

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Pizarro Millán, ConsueloSáenz González, CristinaPérez del Notario García, NuriaGonzález Sáiz, José María Journal of Chromatography A 2012
Optimisation of ultrasound-assisted emulsification microextraction method with solidification of floating organic drop for the analysis of cork taint responsible compounds in wine

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Pizarro Millán, ConsueloSáenz González, CristinaPérez del Notario García, NuriaGonzález Sáiz, José María Journal of Chromatography A 2012
Simultaneous determination of cork taint and Brett character responsible compounds in wine using ultrasound-assisted emulsification microextraction with solidification of floating organic drop

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Pizarro Millán, ConsueloSáenz González, CristinaPérez del Notario García, NuriaGonzález Sáiz, José María Journal of Chromatography A 2012
Recognition of volatile compounds as markers in geographical discrimination of Spanish extra virgin olive oils by chemometric analysis of non-specific chromatography volatile profiles

Rodríguez Tecedor, SofíaGonzález Sáiz, José MaríaPizarro Millán, ConsueloPérez del Notario García, Nuria Journal of Chromatography A 2011
Development of a dispersive liquid-liquid microextraction method for the simultaneous determination of the main compounds causing cork taint and Brett character in wines using gas chromatography-tandem mass spectrometry

Pérez del Notario García, NuriaGonzález Sáiz, José MaríaSáenz González, CristinaPizarro Millán, Consuelo Journal of Chromatography A 2011
A provenance study of French limestone based on variable selection from compositional profiles

Rodríguez Tecedor, SofíaGonzález Sáiz, José MaríaPizarro Millán, ConsueloEsteban Díez, IsabelPérez del Notario García, NuriaSáenz González, Cristina Archaeometry 2011
Ultrasound-assisted emulsification-microextraction for the sensitive determination of Brett character responsible compounds in wines.

González Sáiz, José MaríaPérez del Notario García, NuriaPizarro Millán, ConsueloSáenz González, Cristina Journal of Chromatography A 2011
Prediction of total and volatile acidity in red wines by Fourier-transform mid-infrared spectroscopy and iterative predictor weighting

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Pizarro Millán, ConsueloGonzález Sáiz, José MaríaEsteban Díez, Isabel; Orio, P.;  Analytical and Bioanalytical Chemistry 2011