Healthy vs. unhealthy food: a strategic choice for firms and consumers

Autor: Rodríguez Ibeas, RobertoAntoñanzas Villar, Fernando Jesús

Tipo de documento: Artículo de revista

Revista: Health Economics Review. ISSN: 2191-1991. Año: 2011. Número: 1:4. Volumen: 1. Páginas: 1-8.

doi 10.1186/2191-1991-1-4Texto completo open access 

Referencias:

  • World Health Organization: WHO Global Infobase. [http://www.who.int/dietphysicalactivity/publications/facts/obesity/en/] webcite Geneva: WHO
  • 2008. Accessed 5 November 2008
  • Medrano MJ, Cerrato E, Boix R, Delgado-Rodríguez M: Factores de riesgo cardiovascular en la población española: meta-análisis de estudios transversales. Medicina Clínica 2005, 124:606-12.
  • Aguilera E, Ugarte T, Muñoz P, Vara L, Sanz de Castro S, Grupo CANHTABRIA: Prevalencia de sobrepeso y obesidad en Cantabria. Gaceta Sanitaria 2008, 22:461-464.
  • Nayga RM: Nutrition, obesity and health: policies and economic research challenges. European Review of Agriculture Economics 2008, 35(3):281-302.
  • Zheng X, Zhen C: Healthy food, unhealthy food and obesity. Economics Letters 2008, 100:300-303.
  • Gelbach JB, Klick J, Stratmann T: Cheap donuts and expensive broccoli: relative price effects on body mass index. In Working Paper. Florida State University
  • 2007.
  • Cutler DM, Glaeser EL, Shapiro JM: Why have Americans become more obese? Journal of Economic Perspectives 2003, 17:93-118.
  • Camerer CF, Ho TH, Chongb JK: A cognitive hierarchy model of games. Quarterly Journal of Economics 2004, 119:861-898.
  • Kahneman D, Tversky A: Choices, Values and Frames. New York: Cambridge University Press
  • 2000.
  • Conrad K: Price competition and product differentiation when consumers care for the environment. Environmental and Resource Economics 2005, 31(1):1-19.
  • Rodríguez-Ibeas R: Environmental product differentiation and environmental awareness. Environmental and Resource Economics 2007, 36(2):237-254.
  • Gabszewicz J, Thisse JF: Price competition, quality and income disparities. Journal of Economic Theory 1979, 20:340-359.
  • Mussa M, Rosen S: Monopoly and product quality. Journal of Economic Theory 1978, 18:301-317.
  • Shaked A, Sutton J: Relaxing price competition through product differentiation. Review of Economic Studies 1982, 49:3-13